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Ships within 48 hours · Estimated delivery Aug 13 - Aug 18
Each Kuzu root is dug by hand
and strained to separate starches
Prized for its pungency
Experience the authentic taste of Japan with Sushi Sonic 100% Real Wasabi Powder
Our Umeboshi Vinegar is fruity
Chickpea Miso, Organic organic miso Each Kuzu root is dugMiso Master Chickpea Miso paste is a soy free, gluten free, fermented food made using chickpeas instead of soybeans. It's a lighter, alternative miso with a slightly sweet, nutty flavor that delivers traditional umami rich flavor. Aging time for chickpea miso is typically 30 60 days creating a less pungent, thick, golden colored miso paste.
US$ 29.99
US$ 10.00
US$ 10.00
US$ 89.95