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This edition adds a luminous label designed to glow under UV light
and even changing names along the way
6 grams of acidity (measured in tartaric acid per liter)
Wine Advocate: 92 points - Disgorged in May 2021
and reserve wines to create perfect blends that reflect their commitment to natural elegance without exaggeration
MOUNT RILEY SAUVIGNON BLANC MARLBOROUGH 2025 Size:750ML This edition adds a luminousMarlborough's Wairau Valley floor is defined by free draining alluvial shingle soils and a cool maritime climate that keep acidity sharp and aromatics vivid the combination that made the region synonymous with Sauvignon Blanc. Mount Riley, founded by John Buchanan in 1992, draws from the Dillon Vineyard where those stony soils overlook the Richmond Ranges and limit vine vigor. Fermented in stainless steel to preserve freshness, the wine delivers lime
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