Pay in 4 interest-free payments of $9.00 Learn more
Ships within 48 hours · Estimated delivery Jul 26 - Jul 31
chocolate and bell pepper in the background
95% Cabernet Sauvignon
the 2018 possesses good energy and drive
It's overdelivering for the price
Full-bodied and rich with dried citrus fruit notes and nutty qualities
Geyer Semillon 2018 (750ml) Port chocolate and bell pepper inGreat example of the capacity of Barossa Semillion, punchy fruit driven nose with a grippy textural palate and mouth watering acid for days. 100% Semillion, three Vineyards 90 100 years old (2 Barossa, 1 Eden Valley) 2 fermenters #1.) 50% whole bunch, 50% destemmed fermented on skins for two weeks semi carbonically until dry.#2.) 100% straight pressed juice, stainless fermented until dry. Blended and aged in 1950s foudre for six months. 11% alcohol.
US$ 79.00
US$ 37.99
US$ 13.75
US$ 15.00