Further notes of ginger tea and miel wax are seductively threaded with wet river stone and sea spray aromas
The wine is bottled unfined and unfiltered
Serve with chicken and leek pie on a bed of creamy mash and steamed greens
opening with ripe orange peel
pomegranate juice with a fine and light dusting of cinnamon and anise
Fetherston Estate Nebbiolo Tussie Mussie Further notes of ginger teaThe palate is taut, savoury, and beautifully structured, with sour cherry, redcurrant, and wild strawberry giving a bright, hightoned entry. Acidity is racy and persistent, driving the wines classic Nebbiolo line. Tannins are firm, fine, and longchained, offering that unmistakable Nebbiolo gripassertive but elegant in the Yarra Valley frame. A subtle thread of rose petal, dried herb, orange peel, and earthy spice adds aromatic lift. The midpalate is