Brine Olives With Stone (370g) Pyramid Salt Cut from the neck and

Cut from the neck and upper shoulder

The Copetin discs are smaller than standard empanada dough

and ready to roast

fontina cheese

it is wonderfully mouthfilling—offering rich black fruit flavors that glide into a prolonged

Brine Olives With Stone (370g) Pyramid Salt Cut from the neck andBold and briny, these hand picked olives are a true snacking classic. Preserved in a perfectly balanced brine and left with their stone intact, they keep their firm bite and authentic flavour. Cured with care to achieve a clean, savoury finish, theyre a staple for tapas spreads, cheese boards, or simply enjoyed straight from the jar. A timeless product from Olmeda Orgenes, made with respect for tradition and loved for their natural character.