D footprint fits compact commercial kitchen layouts
hinged-door dish storage in a 12-inch-wide footprint
79-inch-wide stationary modular utility station for food bars
Eagle Valu-Gard Prepackaged Adjustable Post Wire Wall Mount End Unit for 14-Inch Shelves
Sliding doors provide easy front access without swing clearance
Southbend Platinum Double-Deck Bakery-Depth Electric Convection Oven with Touchscreen Controls, Dependent Glass Doors, and Ventless Design Satellite Coffee Brewers D footprint fits compact commercialSouthbend Platinum Double Deck Bakery Depth Electric Convection Oven with Touchscreen Controls, Dependent Glass Doors, and Ventless Design Bakery Depth, 2 Decks, 11 kW Per Deck, Floor Model A high capacity bakery depth convection oven that combines touchscreen precision, durable stainless construction, and ventless capability for flexible commercial baking. Double deck bakery depth electric convection oven with 11 kW heating elements per deck.
