Laboratorio Tortellini, Gnocchetti Sardi Malloreddus, 6.6 lb. Case Spherification it’s an essential ingredient for

it’s an essential ingredient for chefs who demand true Italian quality

it's convenient for both home and professional kitchens

Ultratex 8 enhances both appearance and mouthfeel

this boneless format offers convenient slicing for charcuterie boards

This premium vinegar is sulfite-containing and shelf-stable for up to 5 years

Laboratorio Tortellini, Gnocchetti Sardi Malloreddus, 6.6 lb. Case Spherification it’s an essential ingredient forLaboratorio Tortellinis Gnocchetti Sardi Malloreddus is a Sardinian classic crafted from 100% durum wheat semolina and water. The ridged shell shape is perfect for holding rag and other thick sauces, offering versatility across traditional and contemporary dishes. Produced in Italy and IQF frozen, this pasta ensures optimal freshness, easy portioning, and consistent cooking performance. Each 3kg (6. 6lb) foodservice case is well suited for high volume