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Pre-seasoned with aromatic spices
Smoking: Slow-smoke the ribs over indirect heat for several hours
grass-fed flavour and an exceptional restaurant-quality experience
2 x 220g Grass-fed Angus beef Tenderloins grass-fed
Portion it into the fridge or freezer and enjoy tender
Asado-style Beef Spare Ribs - 1kg grass-fed Pre-seasoned with aromatic spicesCut thin for BBQ, these Beef Spare RibsAsado Styleare a winner! This Argentinian method is perfect for grilling, with beef ribs cut transverse across the bones into larger, thin portions of meat with smaller bone pieces. This style reduces connective tissue, allowing for quicker cooking and tender, flavourful results.
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