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How to Make Creamy Italian Salad Dressing Creamy Italian Salad Dressing Equipment food processor or blender Ingredients 2-3 small garlic cloves smashed + skinned 4 Tablespoons (56 grams) mayonnaise 4 Tablespoons (60 ml) red wine vinegar sub champagne vinegar 1 teaspoon dried oregano 1 teaspoon dried basil 1/2 cup (120 ml) Extra Virgin Olive Oil 1/2 teaspoon Pink Himalayan Sea Salt or Kosher Sea Salt finely ground or to taste 1/4 teaspoon Freshly cracked black pepper or to taste Instructions Add ALL ingredients, smashed garlic, mayonnaise, red wine vinegar, dried oregano, dried basil, EVOO, sea salt, and freshly cracked back pepper to the food processor or blender

You can make a batch in advance and use it in pre-planned meals throughout the week

In the early 1990s, Oksana Mukha and her husband opened a bridal rental salon

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Next time you have a spontaneous decision to make, dont hold back on going bold

Red and green may have the potential to be a garish colour combination, but Victoria shows that if the shades are complementary (like a fresh lime green and bright chilli red), the look can be very easy on the eye