Domaine des Hauts Baigneux‌ ‌Grolleau Tim Smith 'Bugalugs' White and subtle spice adding aromatic

and subtle spice adding aromatic lift

The ‘hen and chicken’ fruit with small and large berries results in the flavour

The palate drives on punchy acidity

James Halliday Wine Companion 2023 Seared salmon hues in the glass

Elegant pale yellow-green colour with silver undertones

Domaine des Hauts Baigneux‌ ‌Grolleau Tim Smith 'Bugalugs' White and subtle spice adding aromaticThe palate is bright, juicy, and featherlight, opening with red cherry, wild strawberry, and pomegranate seedcarried by Grolleaus naturally lively acidity. A midpalate of violet, white pepper, and a soft herbal lift keeps the wine aromatic and playful, while the clayflint soils add a cool, mineral edge. Tannins are ultrafine and tealike, giving just enough structure to frame the fruit without weighing it down. The finish is crunchy, refreshing, and