Edible icing image MAORI RIBBONS No 1 fleur de lis The item shown is a

The item shown is a sugarpaste cake decoration coloured for effect

Corn syrup is also commonly used in baking recipes to improve moisture retention

Create simple to produce designs with sharp edges every time

This silicone mould in the form of Oval Frames is suited for moulding sugarpaste decorations

19cm in diameter

Edible icing image MAORI RIBBONS No 1 fleur de lis The item shown is aImage is repeated on one sheet of icing 8 times. Each ribbon is 25cm long and 2. 1cm wide. There is a white line between each printing of the ribbon, to allow for easy cutting. It can be cut in to ribbons using a rolling cutting wheel (such as a pizza cutter). It looks fantastic as ribbons around a cake base. The nature of the pattern means it joins beatifully if you require longer strips. It can also be used with cookie cutters, to create shapes for