Brussels Sprouts Flavoured Gin Dry Gin and toasted nuts

and toasted nuts

Scotland has five official whisky regions – with Island being a hotly debated sixth

The aromatic oils are absorbed up through the natural sustainably-sourced reeds

peaty dram

Supplied in a labelled brown glass bottle with rubber topped glass pipette for accurate dispensing

Brussels Sprouts Flavoured Gin Dry Gin and toasted nutsCreated using Perthshire Brussel sprouts and classic Pickering's gin. This festive season gin is herbaceous and surprisingly sweet. Distinctively sprouty on the nose, but don't let its distinctive sprouty nose fool you. This gin finishes with a delightfully herbaceous, fresh green pepper twang.