and soft floral lift typical of Marion’s aromatic field blends
a quadruple distilled grape spirit
Cellar for a further 10-15 years
pomegranate and star anise
fine bubbles
Farr Rising Gamay Clare valley and soft floral lift typicalThe palate is bright, juicy, and wonderfully energetic, opening with wild strawberry, red cherry, and raspberry crunch before slipping into a savoury, spicy core that reflects the Farr familys Geelong soils. A subtle thread of white pepper, dried herbs, and crushed stone brings complexity without weight. The texture is silky but vibrant, carrying that classic Gamay bounce. The finish is long, fresh, and gently spicy, leaving impressions of red berry