with a refreshing citrus edge
Distinctive aromas that nudge the noble bitterness of amaro
representative of the characteristics of Chardonnay as grown in Chablis
The texture is sweet and smooth with roundness from the wood maturation and brandy spirit filling out the middle palate
It’s a fleshier release than last year
Josmeyer Grand Cru 'Hengst' Riesling Cinsault with a refreshing citrus edgeThe palate is light to mediumbodied with razorsharp acidity and a firm, structured mineral core, showing flavours of lime zest, white peach, and crushed stone that reflect the Hengst vineyards calcareous and marl soils. Notes of flint, herbs, and wet slate add complexity and tension, while the wines acidity drives a long, focused, and tightly coiled finish that balances fruit purity with powerful mineral depth.