Isle of Raasay
Single Malt Scotch Whisky Varietal_Red Blend Once the malolactic fermentation is

Once the malolactic fermentation is complete

plum and black cherry with a touch of oak and vanilla rounding out the finish

It starts out zesty and herbaceous and can quickly change to tropical and full bodied in a matter of days

this elegant wine is a perfect match for duck confit

This is echoed on the palate along with a tart acidity to balance out this full-flavoured cider

Isle of Raasay <br>Single Malt Scotch Whisky Varietal_Red Blend Once the malolactic fermentation isBuy at LCBO Our signature Isle of Raasay Whisky expression is lightly peated balanced with rich dark fruit flavours. A flavour profile inspired by some older style smoky Hebridean single malt whiskies. Combining tradition with contemporary thinking. Thats the Raasay way. Description Small batch distilled and matured in a combination of first fill rye whiskey barrels, fresh Chinkapin oak and first fill Bordeaux red wine casks. Awards Scottish Whisky