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menthol and dried herbs all build in a potent Barolo that is enshrouded by tannins
The malt wave continues to the finish with heaps of dark chocolate malt bitterness
The five acre vineyard is traditionally dry grown and comes from an original Barossa clonal source
with a buttery texture leading to a pleasant
- Butterfly Pea & Elderflower Gin
Sakurao Single Malt 43% Black-Friday menthol and dried herbs allAppearance: Golden amber. Nose: Inviting aromas of honey, vanilla, and a touch of maltiness. Palate: Smooth and well balanced, with flavours of caramel, nuts, and a hint of fruitiness, complemented by gentle oak notes. Finish: Medium length with a soft, warming sensation and lingering sweetness. Overall: An approachable and enjoyable single malt, suitable for both newcomers and seasoned whisky enthusiasts seeking a balanced and pleasant dram.
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