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and citrus‑oil brightness carried by the vivid acidity that defines the 2021 Loire vintage
Soft fruit-driven palate of red currants and plums
Medium to full-bodied with ripe melon
and quietly firm
The grapes were sourced from Adrian Hoffmann's vineyard at Ebenezer in the northern end of the Barossa Valley
D’Arenberg The Dry Dam Riesling Pierro Chardonnay and citrus‑oil brightness carried byThe palate is zesty, taut, and citrusdriven, opening with lime juice, lemon zest, and green apple before moving into a cool, slatelike mineral core. The 2018 vintage shows a touch of ripe citrus and white nectarine, giving a little more generosity than ultralean years, but the structure remains laserfocused and dry. Acidity is bright, crunchy, and linear, driving the wine with precision and keeping the fruit incredibly fresh. Subtle notes of jasmine,
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