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gentle pressing and cool tank fermentation with a proportion in oak
Delicate aromas
celery leaves
McLaren Vale
nuts and a smoky coconut
Henschke Innes Vineyard Pinot Gris Nadeson Collis Millesime gentle pressing and cool tankPale straw with bright green hues. Fragrant, floral aromas of frangipani, ginger flower and orange blossom, with notes of white peach, nectarine, nashi pear and citrus zest. A rich, full flavoured palate of creamy yellow peach, brown spices and ginger, fresh, crisp grapefruit acidity providing excellent length and depth, and a layered, textural finish.
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