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sourced from the fertile soils of Jalisco’s Tequila Valley
100% Maguey Espadin: Carefully selected and cooked in a conical stone oven for optimal flavor extraction
Unmatched Proof
carefully designed and constructed white-oak barrels have been used to house the spirit for 6 months
Complex Flavor Profile: Savor the earthy tones that evolve into vibrant citrus and rich vegetal notes of maguey
Maestro Dobel Anejo Tequila straight bourbon sourced from the fertile soilsOn the nose, buttery, caramel, almond and cinnamon notes with pineapple and apple scents. On the palate, a dominance of wood interspersed with sweet, nutty, vanilla flavors.