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made at a Speyside distillery famous for the robust character of its whiskies
El Tesoro Añejo is aged in American oak ex-bourbon barrels for two to three years
and melon on the palate and a finish redolent of pepper and molasses
became so popular that it overshadowed the other mezcal production in the state of Jalisco
The purest expression of balanced ‘house style
Xicaru Silver 102° Mezcal singani made at a Speyside distilleryWith Xicaru Silver 102 we honor the tradition of master mezcaleros, who prize the concentrated characteristics of high proof mezcals. Selecting a smaller cut from the heart of the distillate gives Xicaru Silver 102 a bolder, more robust flavor. Xicaru Silver 102 differs from Xicaru Silver in the way it is distilled. A narrower cut is taken from the heart, where the alcohol, smoke and maguey are more concentrated. Xicaru Silver and Xicaru Silver 102
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