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Units of competency AHCPCM201 Recognise plants AHCILM302 Provide appropriate information on cultural knowledge AHCPCM303 Identify plant specimens If you require RPL Kits with comprehensive benchmarking
Stage 3: Third Party Kit
prevent and report potential facility emergency situations Elective units BSBINS302 Organise workplace information BSBLDR414 Lead team effectiveness BSBWHS332X Apply infection prevention and control procedures to own work activities BSBWRT311 Write simple documents HLTAID011 Provide first aid If you require RPL Kits with comprehensive benchmarking
artificial surfaces SISOPLN004 Identify hazards
Units of competency HLTAHW017 Assess and support client's social and emotional wellbeing HLTAHW031 Provide information/strategies to enhance capacities of Aboriginal/Torres Strait Islander families HLTAHW023 Plan
Vocational Placement Kit-AMP60122 Advanced Diploma of Meat Processing Graduate Certificate Units of competency AHCPCM201 RecogniseA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.
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US$ 21.00