Pay in 4 interest-free payments of $5.00 Learn more
Ships within 48 hours · Estimated delivery Jul 27 - Aug 1
All koji is made by hand at Virginia’s first and only sake brewery - North American Sake - in Charlottesville
Japan and premium sake-grade
Ideal for subtly savory applications like shio koji
koji is the backbone of Japanese fermentation—and this one’s made to be yours
This premium rice koji is made using heirloom spores - prized for their enzymatic strength and superior umami flavor - from Higuchi Matsunosuke Shoten in Osaka
Premium Sweet Rice Koji (250g) best-seller All koji is made byAbout this koji: This premium rice koji is made using heirloom sporesprized for their enzymatic strength and transformative powerfrom Higuchi Matsunosuke Shoten in Osaka, Japan, and carefully cultivated on polished Calrose rice from southern California. All koji is made by hand at Virginias first and only sake brewery North American Sake in Charlottesville, VA. Explore New Flavors and Techniques We designed this rice koji specifically to help you: