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the Wagyu brisket point features exceptional marbling and a rich fat cap that creates incredibly moist
Pure rendered Wagyu beef fat with no additives or preservatives
Average weight: 8 oz
Average weight: 6 oz
juicy results when quickly seared
Wagyu Ribeye Steak Steak the Wagyu brisket point featuresKnown to many as the King of Steak, the Wagyu ribeye delivers world class flavor and presentation. It can be prepared in a variety of ways and satisfies the largest appetites (or split between two smaller eaters). Average weight: 14 oz.
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