Cynar Artichoke Liquer 70 Proof (1 L) RTD honey-suckle

honey-suckle

Meticulously crafted with lingonberries

the plant depends on rainwater and ripens more slowly

now sadly closed

each with distinct elaboration techniques yielding individual flavor profiles

Cynar Artichoke Liquer 70 Proof (1 L) RTD honey-suckleBigger. Bolder. Italian! Experience the taste as the original Cynar but with a new kick. Hailing from Termoli, this bitter liqueur was first launched in 1952 by Angelo Dalle Molle. It is produced with a cold infusion of 13 herbs and plants, out of which artichokes provide the dominant flavor. The extract is then mixed with sugar, alcohol, and water to reach the required strength of 16. 5% ABV. Because of its complex bittersweet notes, Cynar is