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Ships within 48 hours · Estimated delivery Oct 27 - Nov 1
expertly cut
The majority of the flavor that distinguishes wagyu comes from the fat
and loaded with flavor
Taste for yourself what makes our pork stand out from the rest
5 - 2 inches thick
Belly - Skin off - 4-6 lbs expertly cutMaking your own bacon? Maybe braising or pork belly burnt ends? The cooking applications with pork belly are almost endless. Cut on site from our locally sourced hogs these bellies will elevate your home kitchen to heights you couldn't have imagined! Recipe Suggestions: Asian Braised Pork Belly Steaks with Teriyaki Glaze
US$ 39.95
US$ 39.95
US$ 39.95
US$ 39.95