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Coal River Valley and Tamar Valley
The acidity is gentle yet supportive
Fragrant aromas of cassis
The fruit comes from different sites and microclimates around the Peninsula
and composed
Mike Press VS Pinot Noir Mount Mary Coal River Valley and TamarThe palate is bright, silky, and redfruited, with strawberry, raspberry, and cherry giving a fresh, easygoing entry. Acidity is lively and clean, keeping the wine energetic and crunchy. Tannins are fine, soft, and lightly sandy, offering just enough structure without pulling focus from the fruit. A subtle line of rose petal, spice, and gentle earthiness adds lift and savoury detail. The midpalate is lighttomedium bodied, smooth, and juicy, showing