Learn more about Sodium Polyacryloyldimethyl Taurate Cetearyl Olivate is a plant-derived emulsifier and texture enhancer
CAS 62568-57-4) was isolated in 1977 by Schoenenberger, Monnier and colleagues at the University of Basel from the cerebral venous blood of rabbits subjected to hypnogenic electrical stimulation of the intralaminar thalamus, and named for the slow-wave (delta) EEG activity it appeared to enhance after intraventricular infusion in recipient rabbits (Schoenenberger & Monnier, 1977)
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The included preclinical studies demonstrated consistently positive effects across diverse injury models including tendon rupture, ligament tears, muscle injuries, bone fractures, and combined soft tissue trauma
Research shows it can increase vascularization by 129 to 152 percent in injured tissues
The ingredients stimulate the liver to process and remove fat more efficiently while also supporting the bodys natural detoxification systems