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doi: 10.1089/ars.2010.3403

The Aggressive Shake: We've mentioned it twice, so here it is a third time

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19 , 20 Oxidation of cysteine side chains eliminates proteinsulfhydryl (SH) groups with the formation of proteinprotein disulfide crosslinks or mixed disulfides between proteinSH groups and the low molecular weight thiols cysteine and glutathione

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17,18 Applying the Science of Nutrition At the Nutritional Optometry Institute, we have been reporting the carotenoid effect of food lutein and zeaxanthin on nuclear cataract since 1995