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White Plains, New York, December 16, 2022 Although dark chocolate and cocoa can be good sources of potentially heart-healthy, antioxidant flavanols, they can also be contaminated with toxic heavy metals such as cadmium and lead and consumers cant judge products from their labels

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Virtual and In vitro bioassay screening of phytochemical inhibitors from flavonoids and isoflavones against Xanthine oxidase and Cyclooxygenase-2 for gout treatment.ChemBiol Drug Des.2011 Oct 3.doi: 10.1111/j.1747-0285.2011.01248.x