Chen JX, Yan SD
A., Fadiel, A
For the analysis of fatty acid particles, different extended characterisation techniques are used, such as, spectroscopic techniques, mainly mid-infrared or Raman spectroscopy to identify the presence of hydrocarbon chains in the particles (Garidel, 2002
HC Colmenar Viejo Norte: Gonzalo Ruiz Zurita, ngela Allue Bergua, Marta Cabrera Orozco, M del Puerto De Antonio Garca, Ana Isabel Cerezo Diviu, Inmaculada Solsons Roig, Pilar Gmez de Abia
Bac water has 0.9% benzyl alcohol as a preservative and contains no salt
This evaluation can also be used to qualitatively assess disease progression over time, and often serves as inclusion and exclusion criteria for enrolling patients in studies