southeast asia tobacco control alliance (SEATCA) 20 Years of FCTC |

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Keeping it lit has been little trouble

The same industries that downplayed the harms of smoking helped shape our current food landscape, pushing ultra-processed products that fuel chronic disease

There are over 7000 chemicals in tobacco smoke, at least 69 of which can cause cancer

Hassle and mess-free, this combination is as close as it gets to a menthol cigarette

Our findings that mango-flavoured e-cigarette users were more likely to switch to combustible tobacco products might be due to their dislike of both the tobacco-flavoured and menthol-flavoured e-cigarettes, or the availability of the mango-flavoured or other fruit-flavoured cigars on the market, or other unknown reasons need to be further explored