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Rich and oily dishes can make strong cigarettes feel heavier and harsher Spicy or umami flavours may intensify the perception of smoke Lingering food oils can dull subtle tobacco notes A full palate often requires a smoother transition between flavours This is why the concept of flavor balance becomes important after eating, as the cigarette should complement rather than overwhelm the existing taste

On the other hand, CSE exerts immunosuppressive effects on antimicrobial defense mechanisms of the airway epithelium

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As you can see, the US market is very concentrated and only a small number of brands manage to attract significant sales