Baseball caps for a sportier touch or sun hats for a poolside-appropriate getup
It starts with an overexposed image of an inexpensive, not-too-fancy dress worn at a Scottish wedding
Yet that Egypt is more myth than fact
Care and wear instructions provided
Ingredients 1 small shallot (or one lobe of a large), peeled, cored and quartered 1/3 cup extra-virgin olive oil 1/4 cup cider vinegar 2 teaspooons Dijon mustard 2 teaspoons honey 1/2 teaspoon salt 1/4 teaspoon freshly ground pepper Instructions Puree shallot, oil, vinegar, mustard, honey, salt and pepper in a blender or mini prep or with an immersion blender in a large cup until smooth, about 30 seconds
Trust us, these red carpet (or purple carpet we should say) moments are not to be missed