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Saffron and sandalwood are ignited with a heart of geranium leaf (Egypt) and frankincense (Somalia)
A nostalgic scent to summon the first waves of a childhood spring
bergamot and petitgrain to dress salads
neroli and orange are fused with the soft herbs of lavender and rosemary to gently enliven the senses
with a base of amber and musk to make a lasting statement
Gold 100ml Handblown Eau de Parfum incense Saffron and sandalwood are ignitedA golden fusion of citrus fruits, woods, balms and spices. Top notes of bergamot, lemon (Argentina) and bitter orange (Seville) sit above a heart of angelica root, lavender (France) and geranium. Resting on a base of opoponax, patchouli and wrapped in neroli (Tunisia) and cinnamon leaf with a hint of frankincense.
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