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charcuterie and pepper with spicy undertones
Much less reliant on toast than most of its peers
before a bitter almond finish
Grapes are sourced from the Lessini hills in the Colli Berici
2018 vintage98 POINTS
Boasso - Barolo Margheria 2019 (750ml) Côtes-du-Rhône Blanc charcuterie and pepper with spicyBarolo Margheria has a beautiful, intense ruby colour and a complex and persuasive nose with touches of red berried fruit and spices. In the mouth it manages to admirably combine the sumptuous richness of its structure with a surprising complexity, along with a succulent sour cherry; the finish is long and commensurate, just warmed by an excellent alcoholic strength.
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