this straight clean dishtable offers a durable stainless steel work surface
16/300 series top
Rear deck is provided with deck-mount faucet holes for installation flexibility
Programmable control board with multiple language support simplifies operation
Auto and manual cook settings support flexible operation
Imperial Pro Series 60-Inch Commercial Gas Restaurant Range with 6 Open Burners, 24-Inch Radiant Broiler, Convection Oven, and Cabinet Base Shop Dinnerware by Grade this straight clean dishtable offersImperial Pro Series 60 Inch Commercial Gas Restaurant Range with 6 Open Burners, 24 Inch Radiant Broiler, Convection Oven, and Cabinet Base Stainless Steel Front and Sides, 11 Inch Backguard, 282,000 BTU This 60 inch gas range combines high output burner cooking, broiling, and convection baking in one durable stainless steel platform. Combines six open burners, a 24 inch radiant broiler, and a convection oven for versatile line cooking. Open cabinet