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Elevate your seafood game with Maya-Maya
is a must-have for Filipino cuisine
Packed with vitamins and minerals
Also popular in global dishes
this dish is often enjoyed as crispy pata or in pata tim
Galunggong (Mackerel Scad) Weight:1 kilo Elevate your seafood game withGalunggong, also known as Mackerel Scad, is a popular fish in the Philippines. It is rich in protein and omega 3 fatty acids, making it a healthy choice for any meal. Try it grilled, fried, or in sinigang, a traditional Filipino sour soup dish. *Product images are for illustration purposes only. *Please include instructions for any special order request. *Products are sold in either fresh or frozen condition. *Prices and stock availability are subject