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Feature: Antibacterial
making it relatively chip-resistant
Hinoki or Kiso Sawara wood offers antibacterial and moisture-controlling properties
It's perfect for making oshizushi
It requires symmetrical sharpening
gyuto 31 片手鍋 Feature: AntibacterialThe Sakai Takayuki Super Gold 2 Damascus Gyuto Knife 190mm is a professional grade Japanese chef knife designed to deliver exceptional performance. Forged from high performance SG2 (Super Gold 2) powder stainless steel, it provides outstanding sharpness, edge retention, and excellent resistance to corrosion. The blade features a stunning Damascus pattern that reflects traditional Japanese craftsmanship, while the natural wooden handle offers a refined
US$ 18.00
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US$ 16.00