Badia Seasoned Salt 7 lbs cuban-sandwich Latin baking

Latin baking

Add diced chorizo or ham + a pinch of saffron for a richer Spanish-style stew

and olive oil for a classic mojo

Pantry Role: Finishing sauce and brine/marinade base

The gallon size is the one Cuban-American cooks reach for when they cook the way their family actually cooks: vino seco in everything

Badia Seasoned Salt 7 lbs cuban-sandwich Latin bakingBadia Seasoned Salt is a salt forward, herbaceous blend used as an all purpose finisher across Cuban and pan Latin kitchens salty, savory, no heat. Common Uses: seasoning bistec de palomilla before the skillet, salting pollo a la plancha and pollo asado, finishing lechn asado after carving, general table and prep seasoning for rice, vegetables, and fries. Pantry Role: finishing sauce alternative, prep line staple, base seasoning. Common In: Cuban