Alamang (Shrimp Paste) Weight:500 grams Whether enjoyed in traditional Filipino

Whether enjoyed in traditional Filipino cuisine or in global dishes

also known as Sweetlip or Emperor fish

Enjoy them grilled or slow-cooked for authentic Filipino dishes or for a global twist

white meat with a mild flavor

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Alamang (Shrimp Paste) Weight:500 grams Whether enjoyed in traditional FilipinoAlamang (Shrimp Paste) is an essential ingredient in Filipino cuisine. It adds a rich, savory flavor to dishes like kare kare and binagoongan. Also popular in global dishes, use it for a delicious umami kick. *Product images are for illustration purposes only. *Please include instructions for any special order request. *Products are sold in either fresh or frozen condition. *Prices and stock availability are subject to change without notice.