Pay in 4 interest-free payments of $37.50 Learn more
Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
this is an adult class age 15+ however if you have a young adult who would like to attend get in touch sarah@wilmslowcookeryschool
IMPORTANT: Please note all allergen and dietary advice for both persons to be entered in to the participant box when prompted
Bourek Jibne and flatbreads
Understanding what ingredient do is essential to control and great results
Simply book yourself a place and we’ll give you one children’s place
MICHELIN COOKERY FESTIVE this is an adult classThis class shows you some fantastic chefs tecniques to help you recreate a fantastic dinner. We use our experience working in Michelin starred restaurants in London and have put them into practice for this class. The first course will be a seasonal fish dish where we explain the cooking of protien slowly. The main course is all aboutgreat quality ingredients and seasonal vegetables and we finish off with a dessert dish all about showing techniques
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