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Designed for 6-well hot and cold food units
Enhances operational safety by ensuring the lid remains securely locked during the pressure cooking process
Digital Controller
of ice for quick access
and durable stainless construction for fast access and dependable temperature control
Eagle Group 414 Series Two-Compartment Commercial Sink with 24" Right-Hand Drainboard, 75" x 29-3/4" Smoker Ovens Designed for 6-well hot andEagle Group 414 Series Two Compartment Commercial Sink with 24" Right Hand Drainboard, 75" x 29 3 4" 430 Stainless Steel Top, 304 Stainless Steel Bowls, 9 1 2" Backsplash Built for busy dish and prep areas, this durable two compartment sink combines a stainless steel work surface, right hand drainboard, and tall backsplash for efficient, sanitary cleanup. Two 22" x 22" x 13 1 2" deep compartments provide space for washing, rinsing, and prep tasks. 24"
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