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NSF-listed work table with a reinforced stainless steel top and adjustable undershelf for durable everyday use
Eagle Group 412 Series Floor Model Three-Compartment Sink with Left Drainboard
Portable electric steamtable with 3 hot food wells for full-size 12 x 20 pans
Built for reliable bar service
Three-shelf channel style design provides organized storage with 26-inch shelf spacing
Spec-Master SDTLL-120-14/3 Soiled Dishtable, Island Design, Left-to-Right Operation Smoker Ovens NSF-listed work table with aSpec Master SDTLL 120 14 3 Soiled Dishtable, Island Design, Left to Right Operation 120" Machine to Corner, 60" Corner to End, 14 Gauge 304 Stainless Steel This heavy duty Spec Master island soiled dishtable provides an efficient left to right workflow with a spacious landing shelf and integrated pre rinse sink, ideal for high volume commercial dishwashing operations. Constructed from durable 14 gauge, 304 stainless steel for long lasting commercial