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2 ½" foamed-in-place walls (R-factor 20
and interior
14" x 10" bowl with a 5-inch deep basin for compact handwashing stations
Full electronic control with a user-friendly Touchpoint Interface allows for precise temperature and humidity adjustments
20-gauge stainless steel top with raised die-stamped opening
Duke 36 Inch x 30 Inch Stainless Steel Work Table with 5 Inch Riser and Undershelf Undercounter & Worktop Refrigeration 2 ½" foamed-in-place walls (R-factorDuke 36 Inch x 30 Inch Stainless Steel Work Table with 5 Inch Riser and Undershelf 14 Gauge, 300 Series Top, Freestanding Stainless Steel Base A rugged stainless steel prep table with a splash controlling riser, open undershelf, and heavy duty 14 gauge top built for busy commercial kitchens. 14 gauge, 300 series stainless steel top is built for daily commercial prep use. 5 inch riser with 1 inch 90 return helps contain splashes and protect the wall.