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DELECTABLE PICKLED OKRA The techniques of canning vegetables

SKU: 18185921835

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Description

The techniques of canning vegetables and fruits were passed down in our families for many generations

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DELECTABLE PICKLED OKRA The techniques of canning vegetablesThe pickling of vegetables and fruits has been around for several centuries. Pickling was a procedure that was done to preserve vegetables and fruits for future uses by families. Canning of produce in America became popular in the 1850s as a way of conserving vegetable and fruits for uses during the winter months. The pickling procedure has been a part of our Gullah Geechee heritage and traditions since slavery and has been passed down through many

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