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Digital temperature monitor system with audible door-seal and early-warning alarms
Jackson DynaStar HH-E Corner Installation False Panel Kit
Vented wall shelving unit with removable polymer inserts for airflow and easier cleaning
Handles up to 130 lbs of dough depending on the formulation
BevLes | Model HTSS34W4 Give every plate the “just-out-of-the-oven” appeal
Irinox North America EASYFRESH NEXT LL EasyFresh® NEXT Blast Chillers & Freezers Dipper Wells Digital temperature monitor system withEasyFresh NEXT LL Blast Chiller Shock Freezer, reach in: capacity (14) 18" x 26" sheet pans, (28) 12" x 20" x 2. 5" steam table pans (Table & Sheet Pans NOT included) Rapid Blast Chill capacty yield of 110 lbs. from finished cooked temperature 194F to 37F in approximately 90 minutes & Rapid Shock Freeze capacity yield of 99 lbs. from finished cooked temperature 194F to 0F in approximately 4 hours. Tests carried out in compliance with IRINOX procedures
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