Claus Preisinger Burgenland White Kalkundkiesel 2021 (750ml) Marlborough From London to Rome

From London to Rome

white peach and almond paste aromas and a certain mineral taste that comes from the terroir

and raspberry which float above and around more subtle glimpses of vanilla bean and clove and nutmeg spice

A balanced

first planted in:

Claus Preisinger Burgenland White Kalkundkiesel 2021 (750ml) Marlborough From London to RomeThe word "Kalkundkiesel" is a portmanteau pertaining to the soil types that the grapes come from, blending the words kalk (chalk) and kiesel (pebbles)! 60% Weissburgunder, 30% Grner Veltliner and 10% Chardonnay. Grapes are hand harvested and fermented using native yeasts on the skins. The wine then spends 6 months in neutral oak barrels, on the lees, and is finally bottled unfined, unfiltered with no SO2.