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and full malolactic fermentation before aging for 18 months in French oak
skipping your high school reunion
chalky minerality
raspberries and hints of black pepper
how about this: a portion of every sale is donated to support aspiring Argentine artists
Jada Vineyard & Winery Strayts 2017 750ml Prosecco and full malolactic fermentation beforeSavory aromas of charred meat and black olive pick up a fruit aspect with scorched blueberry on the nose of this blend of 51% Merlot, 19% Cabernet Sauvignon, 14% Petite Sirah, 13% Petit Verdot and 3% Malbec. The roasted meat and fruit flavors hang on for the palate, where soy, pepper sauce and braised beef shank elements also show. Matt Kettmann
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