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72-inch wide by 36-inch deep stainless steel work table for prep or underbar use
Equipped with "FoodSafe" technology to keep food above 140°F
this wall-mounted 8-faucet tower combines durable stainless steel construction with an easy-clean drain pan
NSF listed for commercial and foodservice environments
Large 72-inch by 30-inch top provides ample space for handling soiled wares
John Boos OSC16RK-1848 Single Cantilevered Overshelf, 48W x 18D, 16-Gauge Stainless Steel with Rear Turnup Upright Broilers 72-inch wide by 36-inch deepJohn Boos OSC16RK 1848 Single Cantilevered Overshelf, 48W x 18D, 16 Gauge Stainless Steel with Rear Turnup Knockdown design with 18 inch mounting height and 1 1 2 inch stainless steel uprights. Add durable overhead storage to your prep station with a single cantilevered stainless steel overshelf built for sanitary, space saving performance. Single cantilevered design adds convenient overhead storage without taking up floor space. 16 gauge Type 300