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Natural cork
with intriguing power and intensity while the tannins come across fresh and chewy adding structure
The nose possesses both the crisp qualities of green apples and the sweetness of ripe apricots
with candied citrus fruit and jasmine hints
and orange vanilla sherbet sprinkled with cinnamon sugar
Bojo do Luar Vinho Tinto `Deu Bode` 2024 (750ml) Gewurztrainer Natural corkField Blend of red (70%) and white (30%) grapes: Vinhao, bastardo, Espadeiro, Borraal, Arinto, Loureiro, etc. Similar to our other popular wine Renegado but from Vinho Verde! The reds are very high in acid with a very short maceration of 5 days. Very simple, low intervention, fermented with ground chestnut flowers to stabalize the process and 15g l SO2 at bottling. This to me is a new category and class of wine thats not red nor ros, maybe its the old
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